“Baked Salt’s retreat catering takes care of every detail, from menu planning to sourcing quality ingredients, allowing you to focus on hosting and creating memorable experiences for your guests.”
Retreats by
BAKED SALT
Hosting a retreat or workshop is all about creating a space where guests can connect, unwind, and feel inspired. With Baked Salt’s retreat catering, food becomes a central part of the experience—fueling meaningful conversations, nurturing the body, and enriching the spirit. Mealtimes are where ideas blossom and friendships are forged, and every dish is designed to reflect the heart of these gatherings.
From one-day workshops to week-long retreats, Baked Salt brings thoughtful, beautifully curated menus that enhance the essence of each event.
Nourishing Food,
Memorable Moments
Seasonal,
Thoughtfully Designed Menus
Janie curates menus around the finest seasonal ingredients and bold, vibrant flavours. Imagine nutrient-rich salads paired with homemade dressings, served alongside grains, pulses, and quiches or frittatas that sing with flavour. Light bites like buckwheat crackers with colourful dips and salsas are always a hit, while for chillier days, comforting bowls of soups or stews are accompanied by freshly baked bread.
Each dish is created with care to reflect the retreat’s atmosphere and purpose. With years of experience in catering to varied dietary needs—Janie ensures that no guest feels left out and all requirements are thought of; serving food which nourishes the soul that is as inclusive as they are flavourful.
Effortless Hosting
Baked Salt’s retreat catering takes care of menu planning to sourcing quality ingredients, allowing you to focus on hosting and creating memorable experiences for your guests. Every meal is an opportunity to bring people together, with food that feels both nourishing and indulgent.
Whether it’s a tranquil yoga retreat, a creative workshop, or a countryside escape. Janie brings her signature style, warmth, and vibrant Mediterranean-inspired flavours to your retreat, creating moments that guests will savour long after the event ends.
Baked Salt also offers bespoke private chef services.
Take a look at Baked Salt @Home
TESTIMONIALS
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"Wow - what a wonderful evening. We loved it and my parents had an absolutely fantastic time. Thanks for doing a brilliant job, as always. We felt very secure in your hands and the staff were great. And the food, of course, was wonderful."
Renuka Chapman, London
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"Baked Salt catered for 70 guests at our evening summer garden party in June. The canapés, bowl food and desserts were all excellent and Janie was a pleasure to deal with. We can thoroughly recommend Baked Salt!"
Rebecca Davies, London
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“Janie’s attention to detail, from initial planning to execution, was matched by her creativity and imagination. All the food was sensational: the only challenge we had was choosing what to eat from her inventive and original menus.”
Adrian Preston, London